Nancy's Recipes

A decadent, plant-based take on the classic candy bar!

Perfect for Wraps, Burgers, or Veggies! 🌿

Socca is a chickpea flour flatbread or pancake that originated in Genoa, Italy and is a popular street food in Nice, France.

A healthy, satisfying meal that’s easy to make and packed with flavor

Why is breakfast so important? 🥣 The old adage is true: breakfast is the most important meal of the day. It replenishes nutrients after a night of fasting and provides the energy and focus you need to tackle the day. But mornings can be busy, and it’s easy to grab a coffee and pastry or skip breakfast entirely. These bars are here to change that!

Packed with protein, fiber, and healthy fats, these bars are easy to prepare ahead of time. They’re perfect for grab-and-go mornings or as a satisfying mid-morning snack. Let’s get cooking! 🍳

No Time to Cook? No Problem! ✨ This is your go-to option!

This simple yet powerful dish is packed with flavor and offers a variety of uses.

Craving a veggie burger but want something healthier than store-bought?

Why These Pancakes Are a Game-Changer:
Not only are they light, fluffy, and packed with flavor, but they’re also loaded with nutrients that your body will love.

Comfort Food with Benefits! This quesadilla is everything: creamy, savory, a little sweet, a little spicy (if you want), and packed with plant-powered goodness. Perfect for lunch, dinner, or even a cozy brunch. And yes—this is comfort food that loves you back.

A healthy breakfast isn’t just about taste; it’s about including the right components to fuel your body and mind for the day ahead. 🕊️